
Recipe+Poem – Yuxiang Shredded Pork with Garlic Sauce
I was thinking about exploring a different cuisine about 2 weeks back when my friend suggested that I give Sichuan a shot. Sichuan dishes are my go-to take out dishes. My trusted takeout places include Han Dynasty, DanDan, and Chili Szechuan in Philadelphia. So, I wanted to try my hands on a few of these dishes. I started off with the Yuxiang Shredded Pork With … Continue reading Recipe+Poem – Yuxiang Shredded Pork with Garlic Sauce